Introducing local catfish from the coastal plains of North Carolina. Grain fed, hormone-free, farm fresh catfish fillets with a delicate flavor make our Southern Fried Catfish sandwich truly local. Hand-breaded with locally-milled cornmeal, our catfish fillets are fried to perfection, smothered in our house-made lemon mayonnaise with North Carolina’s own Mt. Olive Pickle Company dill relish and nestled in a buttery Brioche bun. Watch Chef Andrew share the local story about our guest's favorite sandwich.
We’re proud to use local family businesses for our sandwich ingredients. Select the icon to the right to learn more.