Cutting Board


Greensboro Collegiate Biscuitville Week

March 12, 2015

Biscuitville FRESH SOUTHERN® ( kicks off Greensboro Collegiate Biscuitville Week on Monday, April 13. Now in its fourth...

Thrillist Ranks NC 14th in Nation, Includes Biscuitville

February 6, 2015

We are "thrilled" to be mentioned in Thrillist's latest ranking story...

Local Ingredients Mean Local Fun

January 16, 2015

Or that the flour for our delicious, scratch-made biscuits is from a local milling family down the road in Henderson, North Carolina? Locally-sourced ingredients are what make our FRESH SOUTHERN®...

Healthy Options for the New Year

January 16, 2015

 Start the new year off the right way with our Healthy Options menu, including Favorites Under 400 Calories items, such as the BLT English Muffin on 100% whole wheat English muffins...

Triad restaurants serve as 'test models' for $10M renovation plan

December 26, 2014

Biscuitville FRESH SOUTHERN® (, a local family-owned restaurant known for its authentic, Southern-style breakfasts, recently started...