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    Double meat. Double cheese.

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    Made from scratch with ingredients like fresh buttermilk, pure honey, and local Cackalacky® sauce, our three housemade sauces are perfect for dipping your favorites, like our Country Fries. 

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    Indulge in the warm, glazed, apple-y deliciousness of our new Apple Fritter. Made with bits of real apple, it’s baked fresh daily and served warm.

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    Closing our restaurants at 2 p.m. means our employees have time to pursue their personal passions—like operator Keith Hobson cycling through Africa to help others. Living proof there’s Life After 2!

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    At Biscuitville Fresh Southern®, we believe that if you want truly fresh flavor, you source your ingredients locally. Learn more.

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All of these vendor-partners are either local, family-owned, or both.

Country Ham
Located among the eastern foothills of the Blue Ridge Mountains, locally owned Suncrest Farms has been dry-curing their country ham the same way for decades, creating that distinctively salty, unapologetically Southern taste.

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Chicken
A family-owned company based in Mount Airy, GA, Springer Mountain Farms is made up of over 300 family farms in northern Georgia and South Carolina.

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Honey
Golding Farms is the latest addition to our local and family-owned business partnerships, producing the honey that makes our new Spicy Chicken and Honey Biscuit so Southern-inspired and delicious.

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Sausage
A trusted, locally owned family business in Kodak, Tennessee, Swaggerty’s Farm produces Southern-style pork sausage known for its butcher-fresh taste, from recipes straight out of the Great Smoky Mountains.

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Cheerwine
We’re proud of our local partnership with the family-owned, North Carolina soft drink, Cheerwine®.

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Pickles
Based in eastern North Carolina at the corner of Cucumber and Vine (not kidding), Mt. Olive Pickle Company started over 80 years ago on one acre of land, using old coffee pots to pour the sugar syrup into the brining jars.

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We’re also big believers in the power of “free”—sign up below and get a coupon for a free biscuit of your choice right away. You’ll also receive a coupon for a free biscuit during your birthday month, as well as news about promotional offers. 

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Biscuitville Fresh Southern®

Locally owned and operated since 1966, Biscuitville serves Southern Inspired food the old-fashioned way. Our scratch-made biscuits are prepared in front of guests every 15 minutes, each and every day.

 

Located throughout North Carolina and Virginia, we’re locally Southern and darn proud of it. 

 

The Biscuitville menu includes our famous breakfast biscuits, English muffins, waffles, platters and sweets, plus house-made and locally sourced sauces (available in most Triad restaurants).

Flour

Sauce

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Eggs

Milk